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> 200 gr oatmeal flakes
1 | Preheat oven to 120 C.
2 | Line a baking sheet with parchment paper.
3 | Mix all the dry ingredients in a bowl.
4 | Melt the coconut oil in a small pan.
5 | Add the maple syrup.
6 | Add the liquid to the dry ingredients and mix well to cover them.
7 | Spread onto the baking sheet.
8 | Bake for 45 min.
9 | Take out of the oven and with a spatula turn over the clusters.
10 | Add the chokeberries.
11 | Return to the over and bake for 20 more minutes.
12 | Once finished, remove from the oven and let cool before transferring to hermetically closed container such as a glass jar.