TARRAGON HAZELNUT PESTO

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Tarragon hazelnut pesto
For 1 jar of sauce  All levels

Ingredients:

> 60 gr fresh tarragon
> 3-4 garlic cloves
> 20 roasted hazelnuts
> Juice of ½ lemon
> Olive oil
> Salt & pepper to taste

Direction:

1 | Mix all ingredients in a food processor.
2 | Serve with fish, chicken or over pasta.