CAESAR SALAD DRESSING

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CAESAR SALAD DRESSING
Serves 4 (as a meal)  All levels

Ingredients:

> 6 anchovy fillets
> 1 garlic clove
> 2 tsp capers
> 3 tbsp mayonnaisee
> Juice of half a lemon
> 1 tbsp olive oil
> 1 tbsp rapeseed oil
> 1 tbsp grated Parmesan cheese
> 1 tsp Dijon mustard (optional)
> 40-50 ml water
Directions:

1 | Blend all ingredients in a food processor except for the water.
2 | Once you have a thick sauce, add the water and blend again.
3 |  Serve with romaine lettuce, croutons, Parmesan cheese and grilled chicken breast.

> Enjoy your meal!