MY MOM’S ZUCCHINI BREAD |
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Ingredients:
> 3 eggs
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Directions: | |
1 | Beat the eggs, sugar and oil together until smooth 2 | Add the rest of the ingredients except for the nuts and zucchini and combine well. 3 | Add the nuts and zucchini and fold by hand. 4 | Bake at 180 C for an hour. |
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› Bon appétit ! |