{"product_id":"la-dolce-poulpe-02-09-2026","title":"LA DOLCE POULPE | 09.02.2026","description":"\u003cdiv style=\"text-align: start;\"\u003e\n    \u003cp class=\"p1\"\u003e\n        \u003cstrong\u003e\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, Segoe UI, Roboto, Oxygen, Ubuntu, Helvetica Neue, Arial, sans-serif; font-size: 14px; letter-spacing: 0.01071em;\"\u003e\u003c\/span\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, \u0026quot;Segoe UI\u0026quot;, Roboto, Oxygen, Ubuntu, \u0026quot;Helvetica Neue\u0026quot;, Arial, sans-serif; font-size: 14px; letter-spacing: 0.00938em;\"\u003eThe Mediterranean cooking class that will finally teach you how to cook octopus.The Mediterranean cooking class that will finally teach you how to cook octopus. Octopus fascinates and intimidates — yet it can be cooked with surprisingly few secrets.\u003c\/span\u003e\u003c\/p\u003e\u003c\/div\u003e\n\u003cp\u003eThis cooking class in Neuchâtel guides you step by step through dishes inspired by Italian and Mediterranean cuisine, from the perfect grill to elegant plating. \u003c\/p\u003e\n\u003cp\u003eAt the stove: chef Francesca Amati, whose Italian roots and passion for Mediterranean cuisine guarantee an authentic experience. A hands-on, convivial and delicious cooking class, perfect for learning to cook seafood with confidence.\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\n        \u003cb\u003e\u003cu\u003eOn the menu:\u003c\/u\u003e\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003e\u003cb\u003e\u003cu\u003e\u003c\/u\u003e\u003cbr\u003e- Starter - Octopus, peas \u0026amp; mint:\u0026nbsp;\u003c\/b\u003eTender octopus on a creamy mint pea purée, fresh peas, salted sponge and creamy burrata. A fresh and elegant starter, true to the spirit of Mediterranean cuisine.\u003cspan style=\"caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-family: Helvetica; font-size: 12px; font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-size-adjust: auto; -webkit-text-stroke-width: 0px; text-decoration: none; display: inline !important; float: none;\"\u003e\u003c\/span\u003e\u003cb\u003e\u003cbr\u003e- Main course - Fregola with fish stock \u0026amp; grilled octopus:\u0026nbsp;\u003c\/b\u003eCreamy Sardinian fregola with fish stock, grilled octopus, confit cherry tomato cream and fresh yellow cherry tomatoes. A refined octopus dish built around a rare and generous Italian pasta.\u003cspan style=\"caret-color: rgb(0, 0, 0); color: rgb(0, 0, 0); font-family: Helvetica; font-size: 12px; font-style: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: auto; text-align: start; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px; -webkit-text-size-adjust: auto; -webkit-text-stroke-width: 0px; text-decoration: none; display: inline !important; float: none;\"\u003e\u003c\/span\u003e\u003cb\u003e\u003cbr\u003e-  Dessert - Lemon \u0026amp; limoncello tiramisu: T\u003c\/b\u003ehe sunshine version of Italy's greatest classic — lemon and limoncello mascarpone cream for a sweet and bright finish.\u003cbr\u003e\n    \u003c\/p\u003e\u003cp\u003eLeave with tried-and-tested recipes, mastered techniques, and the confidence to recreate them at home and impress your guests.\n    \u003c\/p\u003e\u003cp\u003e\n        \u0026nbsp;\n    \u003c\/p\u003e\u003cdiv style=\"text-align: start;\"\u003e\n    \u003cp class=\"p1\"\u003e\n        \u003cspan style=\"color: #ffdd00;\"\u003e|\u003c\/span\u003e\u0026nbsp;\u003cspan style=\"font-size: 1em; letter-spacing: 0.01071em;\"\u003eA welcome drink will be offered to you by Grillette, Domain de Cressier\u003c\/span\u003e.\u0026nbsp;\u003cspan style=\"color: #ffdd00;\"\u003e|\u003c\/span\u003e\n    \u003c\/p\u003e\n\u003c\/div\u003e\u003cp class=\"p1\"\u003e\n    \u0026nbsp;\u0026nbsp; \u003cbr\u003e\n\u003c\/p\u003e\u003cp\u003e\n    \u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/1323\/8555\/files\/PICTO-32_4dd6a0d6-1d22-4f3f-ae6a-f9540f3c7c7f_icon.png?5072631440832788883\" data-image=\"rr0lu6jp9598\"\u003e\u0026nbsp;14 participants\u0026nbsp;\n\u003c\/p\u003e\u003cp\u003e\n    \u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/1323\/8555\/files\/PICTO-34_icon.png?5623744063047111257\" data-image=\"7ed1xsuclps2\"\u003e\u0026nbsp;All levels\n\u003c\/p\u003e\u003cp\u003e\n    \u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/1323\/8555\/files\/PICTO-31_icon.png?15682695430660849448\" data-image=\"9yjds2fbjvs8\"\u003e\u0026nbsp;6pm - 10pm\n\u003c\/p\u003e\u003cp\u003e\n    \u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/1323\/8555\/files\/PICTO-33_icon.png?4312380441548922871\" data-image=\"iyzfkxw22kqa\"\u003e\u0026nbsp;169 chf\u0026nbsp;| \u003cspan data-mce-fragment=\"1\"\u003eMeal, ingredients, recipe cards, apron for the class, paired wine with the dishes \u0026amp; coffee included\u003c\/span\u003e\u0026nbsp;|\n\u003c\/p\u003e\u003cp\u003e\n    \u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/1323\/8555\/files\/PICTO-30_icon.png?9493922110202563371\" data-image=\"fjlzipculech\"\u003e\u0026nbsp;09.02.2026\n\u003c\/p\u003e\u003cp\u003e\n    \u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/1323\/8555\/files\/PICTO_LOCATION-39_icon.png?4062627802764540450\" data-image=\"a5vfa7oidua1\"\u003eISP\u0026nbsp;AGENCEMENTS\u0026nbsp;\u003cspan color=\"#ffdd00\"\u003e|\u0026nbsp;\u003c\/span\u003eRoute de l’Areuse 8,\u0026nbsp;CORTAILLOD\u0026nbsp;\u003cspan color=\"#ffdd00\"\u003e|\u0026nbsp;\u003c\/span\u003e\u0026nbsp;\n\u003c\/p\u003e\u003cp\u003e\n    \u003cimg src=\"\/\/cdn.shopify.com\/s\/files\/1\/1323\/8555\/files\/PICTO_ATTENTION-37_78c8e036-8e0d-4ad6-adfa-bf6e6c413648_thumb.png?15682695430660849448\" data-image=\"bz3nsopwe73y\"\u003e\n\u003c\/p\u003e\u003cp\u003e\n    \u003cu\u003e\u003cstrong\u003eImportant informations:\u003c\/strong\u003e\u003c\/u\u003e\n\u003c\/p\u003e\u003cdiv\u003e\n    \u003cp\u003e\n        \u003cspan style=\"color: rgb(0, 0, 0); font-family: Lato, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;\"\u003eMeals prepared during the cooking class are designed to be enjoyed on site\u0026nbsp;\u003c\/span\u003e\u003cb style=\"box-sizing: border-box; font-weight: bold; color: rgb(0, 0, 0); font-family: Lato, sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial;\"\u003eand cannot be taken away.\u003c\/b\u003e\n    \u003c\/p\u003e\n    \u003cp\u003e\n        All subscriptions are \u003cstrong\u003efinal\u003c\/strong\u003e.\n    \u003c\/p\u003e\n    \u003cp\u003e\n        If you are not able to attend the cooking class for which you have registered, you can send your registration to a third party, under the condition of notifying us in writing \u003cspan style=\"color: rgb(255, 225, 0);\"\u003e|\u003c\/span\u003e\u0026nbsp;\u003ca href=\"mailto:mailto:%20info@leslaboratoiresculinaires.com\"\u003einfo@leslaboratoiresculinaires\u003c\/a\u003e \u003cspan style=\"color: rgb(255, 225, 0);\"\u003e|\u003c\/span\u003e \u003cstrong\u003eno later than 6 hours before the class begins.\u003c\/strong\u003e\n    \u003c\/p\u003e\n    \u003cp\u003e\n        Please notify us of any severe food allergies by indicating it during check-out or by writing to us \u003cspan style=\"color: rgb(255, 225, 0);\"\u003e|\u003c\/span\u003e\u0026nbsp;\u003ca href=\"mailto:mailto:%20info@leslaboratoiresculinaires.com\"\u003einfo@leslaboratoiresculinaires.com\u003c\/a\u003e \u003cspan style=\"color: rgb(255, 225, 0);\"\u003e|\u003c\/span\u003e no later than 10 working days before the date of the chosen class.\n    \u003c\/p\u003e\n\u003c\/div\u003e","brand":"leslaboratoiresculinaires","offers":[{"title":"Default Title","offer_id":51906657845538,"sku":"TH100119","price":169.0,"currency_code":"CHF","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1323\/8555\/files\/FP_DOLCE_POULPE.jpg?v=1782798064","url":"https:\/\/www.leslaboratoiresculinaires.com\/en\/products\/la-dolce-poulpe-02-09-2026","provider":"Les laboratoires culinaires","version":"1.0","type":"link"}