TEAM BUILDING

If you want to strengthen contacts within a workgroup, improve your team dynamics during the course of a creative activity or have your international guests get a glimpse of Swiss cuisine, we'll organize all that for you. Classes are taught by experienced chefs and a variety of themes are available, depending on your request and group dynamics.


We also organize online cooking classes for private groups. Our interactive online cooking classes are broadcast in a webinar format from our school at ISP Agencements in Cortaillod -- you can ask the chef questions on an ongoing basis. You will receive a shopping list and recipes in advance which will allow you to prepare yourself and cook directly with us.
Contact us for a personalized offer.
 Minimum 4 participants
 All levels
 
TESTIMONIALS


"

Thank you very much for your warm welcome. We had a wonderful time and everything was delicious. I wish you lots of luck for the future.


- Caroline - THE PROVIDENCE HOSPITAL -

"

Nice moment of culinary sharing, in a joyful and sunny atmosphere.


- HOPITAL PROVIDENCE, HOPITAL MONTBRILLANT -

"

Dear Inga. Thank you from the bottom of my heart for having animated with a communicative smile this beautiful culinary evening. See you soon


- Fabio -

"

Thank you for the 2 sessions, people enjoyed them very much and had a lot of fun.

Sometimes it went a little fast for us because we are not as well organized, but it brought a side of fun. 

I also thank you for being flexible with the dates, it allowed us to be a bigger group yesterday and people were delighted.


- Charlotte - Duracell -

"

Great experience. Wonderful evening and a fantastic organization. Thank you very much.

- Foyer Handicap -

"

Par ces quelques lignes, je tenais à vous remercier au nom de toute l'équipe de TAG Heuer pour ce magnifique moment de partage autour de la cuisine.

Nous avons beaucoup appris grâce à toute l'équipe. Un remerciement tout particulier à notre Chef :) Nous espérons revenir pour une prochaine team building.
Très bonne continuation à vous.


- Aurore - TAG Heuer -

"

Merci de nous avoir fait vivre et partager votre passion - Maria -
Un grand merci et bravo pour votre passion - Aline -
Merci pour cette belle soirée de transmission culinaire - Flora -


- CENTRE NEUCHÂTELOIS DE PSYCHIATRIE -

"

Un grand merci pour et accueil et ce merveilleux repas.


- GROUPE MASINI -

"

Les plats étaient à la hauteur de la prestation, c'est à dire magnifique.


- BOUCHERON -

"

Les éducatrices et autres personnes de la crèche 'La Farandole' ont passé une super soirée. On a bien rigolé et on a très bien mangé. Merci beaucoup pour tout !


- Caroline -

"

Super soirée ! Fun, découverte, plaisir ! Une excellente alternative à une soirée traditionnelle. Participer et jouir. Merci


- TEAM BONNET -

"

Bravo pour votre passion ! Merci de l'avoir partagée avec nous. Continuez à propager votre Art et la beauté de vos gestes.


- François -

"

Magnifique moment de partage avec des grands passionnés ! L'accueil est parfait, le lieu splendide et les desserts à tomber. Un grand merci pour ces souvenirs.


- Jessica -

"

Best Ever ! Souper de Noël du cabinet !!! Un grand merci pour ce magnifique moment.


- Zita -

"

Wonderful evening in great company, nothing to say. Australain shrimp … WOW… and the rest as well - Daniel -

Super, thanks  - Michael -

A big thanks for this fantastic evening - Rebecca -
Thank you! - Laure -
A great big thanks for this fantastic cooking class! We’re looking forward to the next one! - Daniele -
Thanks for everything - Jonathan -


- GLENMARK -
 


"

Dear Inga, Thank you very much!
It was a nice event and a wonderful meal. We do really liked it. Till next time.


- Larissa - CELGENE


"

Dear Inga, we had a wonderful evening with you and your team:)
All composition of your menus were excellent and we had a lot of fun. We definetely succeed all together.

- Daniela - Zur Rose

"

Thank you Inga, Florence and Nathalie :)
We’re used to sharp tools, but working in the kitchen was a first for us! Nice decorations, delicious food, warm atmosphere as the temperature outside :) Memorable....

- Team Felco -

"

The mayonnaise has taken and everyone had a wonderful time :) A big thank you to the entire team for a fantastic evening.


- WOSTEP Team  -

"

Thank you for this beautiful evening with the revelation of some cooking tips! :) All the best.

- Takeda - NNE -

"

When passion, quality and sense of humor meet .... We had a great time! Thank you.

- Bulgari Roma Neuchâtel -


"

We had a very nice evening. We recommend the experience. Thanks to Inga and her team.

- Damien -

"

A very nice moment of being together during this wonderful Christmas season! "Most wonderful time of the year!

-  Marion - Bulgari -


"

Great evening spent with Inga & Florence, the team is delighted, the bellies are very satisfied, the eyes full of stars and the recipe books reloaded! Thank you and we look forward to the next class! 

- 

Laura 

 - Bulgari -



"

Thank you very much for the wonderful evening! Very nice place, team that took care of us perfectly.

 - Yann -



"

Thank you for a wonderful evening. A nice experience with colleagues, and we learned many new things.



- Team Philip Morris HR -



"

A big thank you for this evening. Everything was perfect, from the welcome to the dessert. Hoping that the chef will recover quickly. 



- L'équipe Reliability - Shire -



"

Dear Inga, 
A big thank you for a moment rich in taste and emotion. We had an exceptional time surrounded by a professional team. An experience that will be shared with other people.



- Jérôme - Une grande marque horlogère -


"

Just a word to tell you - on behalf of the office in its entirety - that we loved our evening with you, that the dishes were succulent, the explanations perfect, in short, we feasted :) My colleagues and my bosses do not speak about anything else than you this morning! A huge thank you for your great work.
 
- Ariane - Bauart -

 

" 

A big thank you to Inga and her devoted team for a delicious experience. Flavours, tasteful emotions and a great atmosphere!
 
- Sébastien Charpié - GJD Neuchâtel -

 

" 

 Great experience. Learning culinar tricks. Loved the team and we will be back!!
 
- Steve Amstutz - Parmigiani -

 

"

Bravo! We had a FABULOUS time & really wonderfull food ! XXX
 
- The CK team - CK watches -

 

 

"

A very beautiful experience! A big thank you for your professionalism!! - Mélanie -
A big thank you for the team experience! ! - Jacques -
Wonderful, an amazing culinary workshop and beautiful exchanges with warm people! Thank youMerci - Carole -
Very interesting, fun and friendly. The result was beautiful and above all ... very good! Thank you - Marie-Claude -
 

 

"

Magnifico!
We had a wonderful time!
 

 

"

First of all, we wanted to thank you for organizing our Christmas party. All of our staff and we had an excellent evening, and we hope to be able to reproduce this delicious meal with equal success. Everything was perfectly orchestrated, our compliments to the chefs too! We wish you already a very good success at the Laboratoires culinaires, and Happy end of the year Holidays. Well to you,
 
- Marie-Maude & Laurent - Michaud -

 
 

"

Dear Inga and Dear Laetitia,
We had a great evening and had a great time at Les laboratoires culinaires. Congratulations to your talented team and thanks to all of you for having passed on some of your know-how. We were delighted and had a very emotional time in the magnificent premises of Les laboratoires culinaires!
 
- Valérie & Louis-Philippe Burgat - Domaine de Chambleau -
 

 

 "

I am delighted with the way the workshop took place, the initial objective was, from my point of view, largely achieved. To date, we have managed to maintain motivation and collaboration within our team in a "good mood" mode. Thank you !
 
- Beatriz - CSEM -
 

 
 

 "

For our company Christmas party, we experienced a different style of team work at Les laboratoires culinaires and it was a real pleasure. Discoveries of new flavors, recipes and tastes have awoken our senses throughout the evening. We thank you warmly from the entire team for having so well orchestrated this dinner and wish you a nice continuation!

 
- Aline Bracelli & Valérie Reymond - Crêche Barbapapa -
 

 
 

"

For our company party in early January 2017, we had the privilege to meet at OKA premises to not only taste, but also to make, the delicious dishes suggested by the chef of the day. This original and friendly evening leaves us all with a charming memory. Shelling quail eggs or reducing a sauce is now no longer a secret for anyone from our team! It must be said that the attentive eye of our hosts - Inga and Laetitia - is no stranger to the success of this succulent meal. A place to recommend!

 
- gvh -