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Chef Stéphane DécotterdMichelin Starred Chef
Born of a butcher father in the countryside of Fribourg, Stéphane Décotterd has worked side by side the greatest chefs -- Pierrot Ayer or Gérard Rabaey who entrusted the reins of his establishment to him in 2011. He createss a precise and savourful cuisine focused on noble products that beautiful French gastronomy has to offer.
Le Pont de Brent Restaurant | 2 Michelin Stars | www.lepontdebrent.ch |
