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Les laboratoires culinaires
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Recipes

  • RISOTTO DE CÉLERI

    March 29, 2022 17:01

  • TOMATES CERISES SÉCHÉES AU ROMARIN

    March 29, 2022 16:58

  • GALETTES AUX COURGETTES, CAROTTES ET POIS CHICHES, SAUCE AUX HERBES FRAÎCHES

    March 29, 2022 16:53

  • RISOTTO DE CHOU-FLEUR AUX CÈPES

    March 29, 2022 16:37

  • AVOCAT À LA SAUCE PIQUANTE ET BACON CROUSTILLANT

    March 29, 2022 14:49

  • CRÉMEUX D'ASPERGES, OEUF PARFAIT, CHIPS DE BACON

    March 27, 2022 12:51

  • MÉLANGE 7 ÉPICES

    March 27, 2022 12:43

  • PUMPKIN SPICE

    March 27, 2022 12:41

  • BAGUETTE AU LEVAIN PAR CHRISTINE SYRAD

    March 27, 2022 12:38

  • PAIN POUR HAMBURGER AU LEVAIN

    March 27, 2022 12:35

  • PAIN AU LEVAIN PAR CHRISTINE SYRAD

    March 27, 2022 12:32

  • FERMENT DE BETTERAVE

    March 27, 2022 12:29

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Les laboratoires culinaires is a gourmet cooking school in Neuchâtel .

It offers a selection of theme classes and even the opportunity to cook alongside Michelin Star chefs .

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  • Our Classes
  • A la carte
    • TEAM BUILDING
    • Learn at home
  • Gift Cards
    • Gift Cards
    • Wedding gift cards
  • Our Chefs
  • For professionals
    • Lactofermentation
  • Recipes
  • Testimonials
  • Latest news
  • Log in
  • Create Account
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