Classes for small chefs

At Les laboratories culinaires, we also have fun cooking with kids. After 2 particularly successful classes, we take out the pans and we offer kids the possibility to make a burger with local products from Neuchâtel ... Impossible now for parents to complain about their little ones eating junk food since our version of a burger  is "100% home made" will not be prepared only from local ingredients any preservatives, nor additives ... PURE happiness!

For children who are looking some extra cooking challenges, do not forget that we also offer, within the framework of Les Gloutons du lac, the creation of a dessert made of flowers (Tagetes and strawberries, crispy biscuit, cream infused with tagetes, Saturday, 8/26, 2-3pm).

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